Lily Meyer

At a time when allegations of antisemitism are rampant and often incoherent, historian Mark Mazower offers a helpfully lucid history of the term.

The 1970s campaign fought to get women paid for their work in the home—and envisioned a society built to better support motherhood.

Judith Jones edited culinary greats such as Julia Child and Edna Lewis—and identified the pleasure at the core of traditional “women’s work.”